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Sobre este tema el presidente del Comité de Pisco de la Asociación de Exportadores (ADEX), Miguel Poblete, dijo que esto era consecuencia de un país unido para sacar adelante nuestro licor de bandera “que tiene ventajas organolépticas sobre cualquier otro destilado del mundo entero”.<\/p>\nESTE A<\/title>\n<meta name=\"description\" content=\"Portal de noticias del Per\u00fa sobre el transporte a\u00e9reo, aviaci\u00f3n, turismo, hoteleria, actualidad.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aeronoticias.com.pe\/noticiero\/economia\/este-a-se-duplicara-exportaci-del-pisco\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ESTE A\" \/>\n<meta property=\"og:description\" content=\"Portal de noticias del Per\u00fa sobre el transporte a\u00e9reo, aviaci\u00f3n, turismo, 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Poblete reveló que actualmente se produce de l8 a 25 toneladas por hectárea en cultivo de uva y antes sólo unas 10 hectáreas, permitiendo a los empresarios obtener un mayor margen de utilidades para invertir en mejoramiento de sus respectivas infraestructuras.<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"
El pisco es un producto netamente peruano y único en el mundo, aventajando a cualquier otro destilado del planeta, como lo reconocen todos los catadores que lo prueban, cuyas exportaciones el año pasado alcanzaron a más de un millón de dólares, superando incluso a las del 2007 en cifras superiores al 5l %.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"tdm_status":"","tdm_grid_status":"","footnotes":""},"categories":[33],"tags":[],"class_list":{"0":"post-1625","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-economia"},"yoast_head":"\n