{"id":94734,"date":"2025-06-20T13:18:53","date_gmt":"2025-06-20T18:18:53","guid":{"rendered":"https:\/\/aeronoticias.com.pe\/noticiero\/?p=94734"},"modified":"2025-06-20T13:18:54","modified_gmt":"2025-06-20T18:18:54","slug":"jungsik-seul-la-revolucion-de-la-nouvelle-korean-cuisine","status":"publish","type":"post","link":"https:\/\/aeronoticias.com.pe\/noticiero\/turismo\/gastronomia\/jungsik-seul-la-revolucion-de-la-nouvelle-korean-cuisine\/","title":{"rendered":"Jungsik (Se\u00fal): la revoluci\u00f3n de la Nouvelle Korean Cuisine"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<p><strong>(Aeronoticias):<\/strong><br>En Gangnam, <strong>Jungsik<\/strong>, creado por <strong>Jongsik Yim<\/strong>, ha reinventado la cocina coreana con elegancia contempor\u00e1nea y conceptualizaci\u00f3n art\u00edstica. Con dos estrellas Michelin y reconocimiento en Asia\u2019s 50 Best, es embajador de la cocina coreana moderna.<\/p>\n\n\n\n<p><strong>Slogan:<\/strong> \u201cKorean reimagined.\u201d<br><strong>Misi\u00f3n:<\/strong> llevar Corea al escenario global, sin perder ra\u00edces.<br><strong>Visi\u00f3n:<\/strong> ser l\u00edder en creatividad coreana de autor.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ventajas:<\/strong> fusi\u00f3n refinada con personalidad coreana moderna.<\/li>\n\n\n\n<li><strong>Platos:<\/strong> <em>taco de kimchi en hoja de shiso<\/em>, <em>short rib al gochujang con espuma de miso<\/em><\/li>\n\n\n\n<li><strong>Precios:<\/strong> men\u00fa ~250,000 KRW (~200 USD); maridaje +100,000 KRW<\/li>\n\n\n\n<li><strong>Vestimenta:<\/strong> smart casual elegante sin corbata necesaria.<\/li>\n\n\n\n<li><strong>Ambiente:<\/strong> elegante, plateado y c\u00f3modo, m\u00fasica suave.<\/li>\n\n\n\n<li><strong>\u00bfVale la pena?<\/strong> S\u00ed: una experiencia coreana elevada, actual y pulida.<\/li>\n<\/ul>\n\n\n\n<p><strong>Fuente: Sebastian Palacin.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>(Aeronoticias):En Gangnam, Jungsik, creado por Jongsik Yim, ha reinventado la cocina coreana con elegancia contempor\u00e1nea y conceptualizaci\u00f3n art\u00edstica. Con dos estrellas Michelin y reconocimiento en Asia\u2019s 50 Best, es embajador de la cocina coreana moderna. Slogan: \u201cKorean reimagined.\u201dMisi\u00f3n: llevar Corea al escenario global, sin perder ra\u00edces.Visi\u00f3n: ser l\u00edder en creatividad coreana de autor. Fuente: Sebastian [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":94735,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"tdm_status":"","tdm_grid_status":"","footnotes":""},"categories":[49],"tags":[],"class_list":{"0":"post-94734","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomia"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Jungsik (Se\u00fal): la revoluci\u00f3n de la Nouvelle Korean Cuisine<\/title>\n<meta name=\"description\" content=\"(Aeronoticias):En Gangnam, Jungsik, creado por Jongsik Yim, ha reinventado la cocina coreana con elegancia contempor\u00e1nea y conceptualizaci\u00f3n art\u00edstica. 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